Evo Oil DON MICE' IGP Extra Virgin Olive Oil 75 cl F R V Frantoio Romano Vincenzo ACRVI014 FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;State of ripeness at harvest : early;Extraction system: continuous integral... View
Evo Oil Dauno Multivarietal DOP 50 cl Terre del Borgo Terre del Borgo ACTDB002 Extra virgin olive oil DOP Dauno born from the olivamento of Pizzutella, Ogliarola, Rotondella, Leccino cultivars with an intense golden yellow color and a clear and brilliant appearance.Persistent and stable on the palate with a green fruity aroma. It is refined and balanced, free of acidity and rich in slightly fruity and bitter hints. It ends with a... View
Evo Oil Terre di garzedda extra virgin olive oil 50 cl Castronovo Castronovo Azienda Agricola ACAAC002 The oil is obtained exclusively from the pressing of olives (Biancolilla and Nocellara del Belice quality) harvested between Grotte and Racalmuto. The color appears intense green with golden hues.When tasted it offers a fruity aroma. Harvesting at the right maturation times gives the oil bitter-spicy notes. The extra virgin olive oil from the Castronovo... View
Evo Oil A tistimunianza Evo Oil 50 cl Al Cantàra Al Cantàra ACALCA018 Classification: Extra virgin olive oilVariety: Nocellara etnea, Nocellara comune, BrandolfinoAge of the olive trees: 82 yearsAverage yield: 15%Acidity: 0.21% View
Evo Oil Filtered 100% Italian EVO, cold extracted 1 lt Atmosfere Siciliane Atmosfere Siciliane ACATS021 CULTIVARS: Ogliarola, Coratina, Biancolilla, Cerasuola.AREA OF ORIGIN: Sicily and Puglia.OLIVE GROVE ALTITUDE: Hill.PICKING TECHNIQUE: Picking by hand. EXTRACTION SYSTEM: Crushing within 24 hours of collection, continuous extraction and separation by centrifuge, natural decantation and decanting.FILTERING: By means of natural cloths.APPEARANCE: Oil of... View
Evo Oil Extra Virgin Olive Oil SICILY PGI 50 cl Frantoio Romano Vincenzo Frantoio Romano Vincenzo ACRVI009 Oil obtained from Sicilian indigenous variety olives subjected and controlled by IRVOS (Regional Institute of Wines and Oils of Sicily) Body recognized by the Ministry of Agriculture, Food and Forestry. Varieties of olives used: nocellara from Etna, nocellara from Belice; Production area: Slopes of Etna, Simeto Valley; Altitude of the olive groves:... View
Evo Oil Extra virgin olive oil 10 cl Frantoio Oleario Verna Frantoio Oleario Verna ACFOV001 Type of oil: BlendAppearance: Golden yellow color with green reflectionsCultivars used: Gentile, Leccino, Cucco, etc Average values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0... View
Evo Oil Extra Virgin Olive Oil 1 lt Il Sole del Sud Il Sole del Sud ACSDS038 High quality extra virgin olive oil milled by pressing with mechanical machines. 1 litre. View
Evo Oil Oil Three cultivars 33 25 cl Condiaroma 33 Condiaroma 33 ACCLV014 Properties: cold extracted product Ingredients: Italian Extra Virgin Olive Oil Cultivars: Nocellara – Cerasuola – Biancolilla View
Evo Oil Gargano PGI Lemon Oil 25 cl Terre del Borgo Terre del Borgo ACTDB004 Condiment based on Ogliarola Extra Virgin Olive Oil and Femminello Lemon PGI from Gargano.The simultaneous pressing of the two fruits is the result of a natural condiment without the addition of essential oils or chemical additives.Delicate on the palate with intense aromas, the hints of lemon stand out but do not overwhelm, ending with the spicy and... View
Evo Oil Nocellara dell'Etna monocultivar EVO oil 50 cl Racilia Racilia ACRAC033 The olives with which the organic Nocellara dell'Etna Evo Monocultivar oil is harvested are grown without the use of chemical products. The harvest of Sicilian olives takes place strictly by hand, respecting the environment, carrying forward the ancient Sicilian traditions. View
Evo Oil Santoliva Extra Virgin Olive Oil 50 cl bottle Quignones Quignones ACQUI009 The olive grove of Sant’Oliva is located on a hill 150 m above sea level. The olives are harvested manually between September and October, and pressed in a continuous cycle at a controlled temperature on the same day as the harvest. The oil obtained naturally decants for 2 months in stainless steel tanks before being bottled. Balanced oil, characterized... View
Evo Oil Tonda Iblea Extra Virgin Olive Oil 50 cl Vivera Vivera ACVSA010 Obtained with 100% Tonda Iblea olives, olive grove in Chiaramonte Gulfi (Rg) intense, spicy and harmoniously balanced, hand-picked - ORGANIC View
Evo Oil Nonno Giovanni Oil 50 cl Albacara Albacara ACALB025 Rich and intense, with elegant notes of green tomato, almond, freshly cut grass and aromatic herbs.Ideal raw on all fish-based preparations, such as appetizers, seafood salads, fish cooked in baked and grilled, shellfish and soups. Also excellent on vegetables and grilled meats.Capacity: 50 cl Producer: Azienda Agrosì di E. Novello Albacara Fattoria del... View
Evo Oil Italian Extra Virgin Olive Oil 75 cl Primo Amore Primo Amore ACPRA004 Traditionally good, it is a perfect balance between bitter and spicy. It is the right condiment for every dish, to which it knows how to add that extra something that wins you over.ENERGY 824 Kcal / 3389 KJFAT 91.6 gsaturated fatty acids 14 gCARBOHYDRATES 0 gof which sugars 0 gPROTEINS 0 gSALT 0 gIdeal for salads, meat, fish, pizza, creating sauces,... View
Evo Oil Monocultivar Coratina 25 cl Terre del Borgo Terre del Borgo ACTDB001 Coratina monovarietal extra virgin olive oil, typical cultivar of the Apulian territory.With an intense golden yellow color and a clear and brilliant appearance, Coratina is persistent and stable on the palate with a green fruity aroma .It is refined and balanced, free of acidity and rich in citrus scents, green apple and aromatic herbs. It ends with a... View
Evo Oil MONTE ETNA DOP Extra Virgin Olive Oil 3 lt F R V can Frantoio Romano Vincenzo ACRVI023 FEATURES:Cultivar: Nocellara dell'Etna as per production specification;Production area: Slopes of Etna;Altitude of the olive groves: 600-800 meters above sea level; Free acidity % of oleic acid: from 0.10 to 0.40;Harvest method: manual;State of ripeness at harvest: at veraison;Extraction system: continuous in two phases within the same day of... View
Evo Oil SPECIAL SELECTION Extra virgin olive oil 100% Italian monocultivar Biancolilla 25 cl... Atmosfere Siciliane ACATS045 CULTIVAR: Monocultivar Nocellara denocciolata.AREA OF ORIGIN: Sicily, Agro di Castelvetrano, Partanna and Campobello di Mazara.ALTITUDE OF OLIVE GROVE: Collina.COLLECTION TECHNIQUE: Picking by hand.EXTRACTION SYSTEM: Preventive pitting of the fruit and extraction (within 12 hours of collection) in a continuous cycle exclusively from the pulp alone;... View
Evo Oil Conventional Extra Virgin Olive Oil 10 cl Naristeo Naristeo ACNAR013 Extra virgin olive oil in a 25 cl glass tableware package.Superior category oil obtained directly from our olives and solely by mechanical processes.COLD EXTRACTED – 100% ITALIAN. Store in a cool place away from heat sources and away from light. View
Evo Oil Olio Extra Vergine d Oliva 50 cl Cantina Wiegner Cantina Wiegner ACWIE008 Pack of 6 bottles Type: Extra virgin olive oilAgriculture: OrganicCultivar Blend Etna: Nocellara Etna, Biancolilla, CoratinaCultivar Blend Tuscany: Frantoio, Moraiolo, LeccinoTASTING NOTES BLEND ETNAColor: delicate green.fresh and clean fruity with important herbaceous notes. Delicate and rounded, it combines the predominant sweetness with small... View
Evo Oil Olio EVO 50 cl Frantoio Oleario Verna Frantoio Oleario Verna ACFOV007 Type of oil: BlendAppearance: Golden yellow color with green reflectionsCultivars used: Gentile, Leccino, Cucco, etc Average values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0... View
Evo Oil Testa di Moro Bianca DOP Monte Etna 50 cl Frantoio Romano Vincenzo Frantoio Romano Vincenzo ACRVI013 FEATURES Variety of olives used: nocellara dell'Etna, nocellara del Belice; Production area: Etna slopes, Simeto Valley; Altitude of the olive groves: 500-800 meters above sea level; Free acidity % of oleic acid: from 0.20 to 0.50; Harvesting method: by hand with the help of combs. Ripening condition at harvest: early; Extraction system:... View
Evo Oil Masseria dell Altopiano Olio EVO DOP Monti Iblei 75 cl Atmosfere Siciliane Atmosfere Siciliane ACATS034 CULTIVAR90% Tonda Iblea, 10% Moresca.AREA OF ORIGINEastern Sicily.ALTITUDE OLIVE GROVEHigh hills.MAKING TECHNIQUE COLLECTIONBrowning by hand.EXTRACTION SYSTEMCrushing within 24 hours of collection, extraction with a continuous cycle plant, natural decanting and decanting.FILTERINGBy cloths natural.AROMAIntense aroma with herbaceous aromatic notes and... View
Evo Oil Extra virgin olive oil 50 cl Portofino Portofino ACPOR006 IngredientsSuperior category olive oil obtained directly from olives and solely by mechanical processes. Oil produced in Italy from olives grown in Italy. Cold extracted.Expiry 18 months View
Evo Oil Santoliva Extra Virgin Olive Oil 5 lt Tin Quignones Quignones ACQUI012 The olive grove of Sant’Oliva is located on a hill 150 m above sea level. The olives are harvested manually between September and October, and pressed in a continuous cycle at a controlled temperature on the same day as the harvest. The oil obtained naturally decants for 2 months in stainless steel tanks before being bottled. Balanced oil, characterized... View
Evo Oil MOTHER MOUNTAIN extra virgin olive oil DOP Mount Etna 75 cl Atmosfere Siciliane Atmosfere Siciliane ACATS010 CULTIVAR: 80% Nocellara Etnea, 10% Tonda Iblea, 10% Moresca.AREA OF ORIGIN: Eastern Sicily (DOP Mount Etna).OLIVE GROVE ALTITUDE: High hills.MAKING TECHNIQUE COLLECTION: Picking by hand.EXTRACTION SYSTEM: Crushing within 24 hours of collection, extraction with a continuous cycle system,natural decantation and decanting.FILTERING: By means of natural... View
Evo Oil Tuscan Extra Virgin Olive Oil 50 cl Il Poggione Il Poggione ACIPO001 Bright green in colour, the nose has an intense fruitiness that suggests olives and artichokes; in the mouth the spiciness is clearly felt, with a slight hint of bitterness.Denomination: Extra virgin olive oil;Variety: Correggiolo and Moraiolo;Pressing: Pressing with continuous mill and crusher discs. View
Evo Oil Gentile Extra Virgin Olive Oil 1 lt Bertolli Bertolli ACBRT002 Bertolli Gentile is an extra virgin olive oil with a delicate aroma and a green color tending towards straw yellow. Suitable for those who love delicate flavours, it is usually appreciated by children for its non-aggressive flavour.Particularly suitable for:Veal, chicken, rabbit and white meats in general.Crustaceans, fish and especially fish fillets with... View
Evo Oil Biancolilla Oil 500 ml Mandrarossa Mandrarossa ACMAN027 Denomination: Extra Virgin Olive Oil Size: 0.5l View
Evo Oil LORENZO N° 5 Olio EVO Monocultivar Nocellara Del Belice da Olive Denocciolate 50 cl... Atmosfere Siciliane ACATS005 CULTIVAR: Monocultivar Nocellara.ZONE OF ORIGIN: Western Sicily (DOP Valli Trapanesi).OLIVE GROVE ALTITUDE: Medium hill.PICKING TECHNIQUE: Picking by hand. EXTRACTION SYSTEM: Milling with stone rollers, cold continuous cycle extraction, within 12 hours of harvesting, separation by centrifuge, natural decantation and decanting.FILTERING: By natural... View
Evo Oil BARBERA Olio EVO IGP Sicilia Estratto a Freddo 75 cl Atmosfere Siciliane Atmosfere Siciliane ACATS027 CULTIVARBiancolilla, Nocellara, Cerasuola.AREA OF ORIGINSicily.ALTITUDE OLIVE GROVEHill.COLLECTION TECHNIQUE Picking by hand.EXTRACTION SYSTEMCrushing within 48 hours of harvesting, extraction with a continuous cycle plant, natural decantation and decanting.FILTERINGBy natural cloths.<br/ >AROMADelicately spicy.TASTESoft fruity flavor with a sweet... View
