Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Superior category olive oil obtained directly from olives and solely by mechanical means. This oil which is obtained from Etna Nocellara olives harvested in the autumn in the family olive grove and sent on the spot for non-filtered cold extraction. Nocellara dell'Etna is a typical variety of the province of Catania from which oils with particular elegance and finesse are obtained.

Last time this product was added to a cart: 2023-03-24

Product Details

Region: Sicilia

Brand

Reference ACMUR007

You might also like

Murgo Lapilli Bianco IGT Terre Siciliane 75 cl

Murgo Lapilli Bianco IGT Terre Siciliane 75 cl 2

White

Murgo Lapilli Bianco IGT Terre Siciliane 75 cl

The union of Chardonnay grape wines with others obtained from typical vines is carried out with the aim of balancing their acidity, at the same time creating interesting synergisms and enhancing their aromatic aspects in their varietal freshness. From this union we obtain a soft white, of considerable complexity and suitable for interesting food and wine...

View

Murgo Pinot Nero IGT Terre Siciliane 75 cl

Murgo Pinot Nero IGT Terre Siciliane 75 cl 2

Red

Murgo Pinot Nero IGT Terre Siciliane 75 cl

Pinot noir grapes do not give opulent and full-bodied wines, but more than any other they have the ability to "fix" the characteristics of the terroir. However, they require an environment compatible with the earliness of the harvest and in which the subtle and complex aromatic notes that constitute the main charm of these wines can be preserved.

View

Murgo Moscato Bianco IGT Terre Siciliane 50 cl

Murgo Moscato Bianco IGT Terre Siciliane 50 cl 2

Moscato

Murgo Moscato Bianco IGT Terre Siciliane 50 cl

Moscatella is a phenotype of Moscato Bianco that is very aromatic and widespread throughout eastern Sicily. On Etna this grape has always been marginal and mainly used as a table grape. In 2006, a small plot of Moscatella was planted on the San Michele estate.

View

Customers who bought this product also bought:

Extra Pomegranate Jam 40 gr Squeezelife

Jams

Extra Pomegranate Jam 40 gr Squeezelife

The jam is made in a simple and artisanal way, without dyes or preservatives. Obtained from a fruit called SUPERFOOD, as is a mine of vitamins A, B complex, vit. C and tannins with antioxidant, astringent, tonic and refreshing properties, in particular the active ingredients that boast anti-inflammatory, antiallergic, vasoprotective and gastroprotective...

View

Nocellara Etna olives seasoned Catanese style in extra virgin

Nocellara Etna olives seasoned Catanese style in extra virgin 2

In Oil

Nocellara Etna olives seasoned Catanese style in extra virgin olive oil 270 gr Conserve...

Ingredients: crushed “Nocellara Etnea” olives 60%, extra virgin olive oil, celery, oregano, mint, chilli pepper, salt.Storage method: store the product in a cool, dry place. Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge for 4-5 days.Gluten-free product, without preservatives, without...

View

Caserecce n 88 500 gr Rummo

Semola di Grano Duro

Caserecce n 88 500 gr Rummo

Casarecce have the shape of a small smooth parchment which, with its indentations, is perfect for collecting the seasoning, be it a classic meat sauce or a more imaginative broad bean cream. COOKING10MINUTESLENGTH45mmTHICKNESS1.4mmDIAMETER8.9mm

View

Fusilli n 48 500 gr Rummo

Semola di Grano Duro

Fusilli n 48 500 gr Rummo

Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.COOKING8 MINUTES LENGTH40mmTHICKNESS1.3mmDIAMETER10.5mm

View

Prickly pear jam 220 gr Genesis

Prickly pear jam 220 gr Genesis 2

Jams

Prickly pear jam 220 gr Genesis

Prickly Pear Jam 220g Ingredients: prickly pears (67%), cane sugar (30%), lemon juice (2%), pectin (1%) Excellent for breakfast.

View

Green Olive Paté 220 gr Campisi

Patè

Green Olive Paté 220 gr Campisi

To flavor first courses based on hot or cold pasta, but also for unique fish-based dishes and fresh salads or as a cream to spread on canapes or bruschetta, the flavor of pate of green olives, natural and genuine, gives the dishes a Mediterranean touch.

View

Nespresso compatible capsules 5.5 g pack of 26 Caffè Mizzica

Classic capsule

Nespresso compatible capsules 5.5 g pack of 26 Caffè Mizzica

CAPSULE LINE Caffè Mizzica is a blend made from the careful selection of various types of coffee with a prevalence of Arabica, after particular attention in the roasting and grinding processes, packaged in capsules or single-serving pods in a protected atmosphere. Thus was born the MIZZICA Sicilian taste blend which is very creamy with a marked aroma,...

View

La Nocellara Evo Oil 75 cl Terrazzino

Organic Evo Oil

La Nocellara Evo Oil 75 cl Terrazzino

A more intense oil, obtained from a careful selection of Nocellara del Belice, one of the most popular native Sicilian cultivars which stands out for its medium-intense fruitiness, accompanied by notes of almond, green tomato and artichoke.

View

Customers who bought this product also bought:

Paccheri n 111 500 gr Rummo

Pasta

Paccheri n 111 500 gr Rummo

From the term “paccarià”, that is “to slap”, Paccheri represent the great Neapolitan pasta tradition. They are suitable for the preparation of fish dishes and full-bodied meat-based sauces.COOKING13 MINUTESLENGTH42mmTHICKNESS 1.55mmDIAMETER23mm

View

Fusilli n 48 500 gr Rummo

Semola di Grano Duro

Fusilli n 48 500 gr Rummo

Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.COOKING8 MINUTES LENGTH40mmTHICKNESS1.3mmDIAMETER10.5mm

View

Mafaldine n 80 500 gr Rummo

Semola di Grano Duro

Mafaldine n 80 500 gr Rummo

Mafaldine, so called in honor of Mafalda di Savoia, are a format enhanced by a curl at the ends which remains well defined even after cooking. Ideal with Bolognese sauce or fish-based sauces.COOKING8 MINUTESLENGTH260mmWIDTH13.3mm THICKNESS1.32mm

View

Gianduia cream 200 gr

Gianduia cream 200 gr 2

Creams

Gianduia cream 200 gr

Gianduia cream g. 200 Hazelnut and cocoa spread. Ingredients: Sugar, non-hydrogenated vegetable fats (high oleic sunflower, cocoa), hazelnuts 11%, skimmed milk powder, low-fat cocoa 6.5%, whey powder, emulsifier: soy lecithin, vanillin.Nutritional information per 100 g: ENERGY 534 Kcal - 2234 Kj, FAT 34.8 g, of which saturated fatty acids 7.6 g,...

View

Sicilian prickly pear jam 210 gr Antica Sicilia

Jams

Sicilian prickly pear jam 210 gr Antica Sicilia

Ingredients: Sicilian prickly pears 60%, granulated sugar, lemon juice, fruit pectin.Nutritional values / 100 gEnergy 53 kcal – 221 kjFat 0.1 gof which saturated fatty acids 0 gCarbohydrates 13 gof which sugars 13 gProteins 0.8 gSalt 0.2 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically sealed, the product...

View

Pistachio cream 200 gr

Pistachio cream 200 gr 2

Creams

Pistachio cream 200 gr

Pistachio Cream from g. 200 The pistachio cream is obtained exclusively by grinding the best pistachios without the use of emulsifiers.

View

Nespresso compatible capsules 5.5 g pack of 26 Caffè Mizzica

Classic capsule

Nespresso compatible capsules 5.5 g pack of 26 Caffè Mizzica

CAPSULE LINE Caffè Mizzica is a blend made from the careful selection of various types of coffee with a prevalence of Arabica, after particular attention in the roasting and grinding processes, packaged in capsules or single-serving pods in a protected atmosphere. Thus was born the MIZZICA Sicilian taste blend which is very creamy with a marked aroma,...

View

Etna Mulberry Jam 200 gr

Etna Mulberry Jam 200 gr 2

Creams

Etna Mulberry Jam 200 gr

Mulberry jam from g. 200 Carefully prepared in an absolutely artisanal way without adding preservatives or dyes.

View

Orecchiette n 87 500 gr Rummo

Pasta

Orecchiette n 87 500 gr Rummo

Orecchiette are the most typical format of Apulian regional cuisine. The most famous recipe is with turnip greens, but thanks to their concave shape they are also suitable for more delicate fish-based condiments.COOKING12MINUTESTHICKNESS1.45mm

View

Nocellara Etna olives seasoned Catanese style in extra virgin

Nocellara Etna olives seasoned Catanese style in extra virgin 2

In Oil

Nocellara Etna olives seasoned Catanese style in extra virgin olive oil 270 gr Conserve...

Ingredients: crushed “Nocellara Etnea” olives 60%, extra virgin olive oil, celery, oregano, mint, chilli pepper, salt.Storage method: store the product in a cool, dry place. Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge for 4-5 days.Gluten-free product, without preservatives, without...

View

Product added to wishlist

Product added to compare.