BAGLIO DELLE SALINE Extra virgin olive oil DOP ValliTrapanesi 75 cl Atmosfere Siciliane
CULTIVAR: 80% Cerasuola, 10% Biancolilla, 10% Nocellara del Belice.
AREA OF ORIGIN: Central Sicily (DOP Valli Trapanesi).
OLIVE GROVE ALTITUDE: Hill.
MAKING TECHNIQUE COLLECTION: Picking by hand.
EXTRACTION SYSTEM: Crushing within 24 hours of collection,
extraction with a continuous cycle plant, natural decanting and decanting.
FILTERING: By means of natural cloths.<br/ >APPEARANCE: Golden yellow oil with green reflections.
AROMA: Herbaceous aroma with persistent aromatic notes.
TASTE: Medium fruity with hints of green tomato and wild mint.
USE: Fresh cheeses , bruschetta, salads
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