Jams Extra prickly pear jam 240 gr Bonsicilia Bonsicilia ACBON001 Weight: 240 gr. Ingredients: prickly pears, sugar, lemon juice. Gelling agent: pectin. Acidity regulator: citric acid. Fruit used: 70 gr. per 100 gr. Total sugars: 52 gr. per 100 gr. View
Jams Extra pear, nut and cinnamon jam 250g Bonsicilia Bonsicilia ACBON005 Weight: 250 gr. Ingredients: pears, walnuts, sugar, lemon juice, cinnamon. Gelling agent: pectin. Corrector of acidity: citric acid. Fruit used: 70 gr. per 100 gr. Total sugars: 52 gr. per 100 gr. View
Creams Mandarin cream 190 gr Bonsicilia Bonsicilia ACBON022 Weight: 190 gr. Ingredients: sugar, vegetable fats (sunflower oil, palm oil), low fat and fat milk, cocoa butter, mandarin essential oil, beta-carotene, curcumin, flavorings. Emulsifier: lecithin of soy. View
Creams Hazelnut cream 190 gr Bonsicilia Bonsicilia ACBON016 Weight: 190 gr. Ingredients: hazelnuts (60%), sugar, vegetable fats (sunflower oil, palm oil), low fat and fat milk, maltodextrin cocoa butter. Emulsifier: soy lecithin, flavorings. < / p> View