Tuna garum 100 gr Campisi
" flavored "with spices and aromatic herbs such as thyme, wild fennel, mint and rosemary. The garum recipe was lost for a hundred years during the Middle Ages; today it has been rediscovered and revived by Campisi in a product of the highest quality ready to transform any fish-based dish into a truly unique dish. Garum Campisi is a tuna-based salted fish sauce that is processed with fragrant spices and aromatic herbs. It is an excellent condiment for all dishes, first or second, based on fish; to these it gives a particularly special taste. Use it in small quantities to flavor and make unique dishes.
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