Eggplant and Swordfish Caponata 280 gr Casa Montalbano
INGREDIENTS: EGGPLANT 36%, SWORDFISH (XIPHIAS GLADIUS) 30% TOMATO SAUCE, EXTRA VIRGIN OLIVE OIL 10%, ONIONS, CELERY, GREEN OLIVES, WINE VINEGAR, CAPERS, SUGAR, SALT, BASIL, GARLIC, PEPPER, AROMATIC HERBS.
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