Bubbles

Showing 129-160 of 344 item(s)

Mus XXII 75 cl Alois Lageder

Bubbles

Mus XXII 75 cl Alois Lageder

Our Pét - Nat (Pétillant Naturel) has become a comet classic, thus becoming an integral part of the line. Pét - Nat is the original form of sparkling wine, the must is bottled during fermentation, making each bottle unique. MUS XXII is composed of Moscato Giallo (70%), Souvigner Gris (28%) and Manzoni Bianco (2%). The Moscato Giallo remained on the whole...

View

Vino Spumante Brut 75 cl Rocca dei Forti

Bubbles

Vino Spumante Brut 75 cl Rocca dei Forti

Rocca dei Forti

The best-selling sparkling wine in Italy. Fresh, delicate, versatile. The daily bubbles par excellence. Ideal with an aperitif, to accompany smoked salmon rolls stuffed with goat cheese and raw fish; or light first courses based on fish, white meat or grilled shellfish.Vol. 11.5%.Color: straw yellow with golden reflections.Aroma: delicate and fine, with...

View

Re Befè Etna Classic Method Sparkling Wine Extra Brut 75 cl Al

Bubbles

Re Befè Etna Classic Method Sparkling Wine Extra Brut 75 cl Al Cantàra

Classification: Doc Etna SpumanteVine variety: Nerello mascaleseAltitude: 620 meters above sea levelAge of the vines: 18 yearsAverage yield: 70/80 quintals per hectareRefinement: In the bottle on the lees for 36 months and 6 months after disgorgementProduction: 1,297 numbered bottlesAlcohol content: 12 - 12.5% vol.

View

Reban Metodo Classico Pas Dose 75 cl Les Cretes

Bubbles

Reban Metodo Classico Pas Dose 75 cl Les Cretes

Vine variety: White, 100% traditional variety.Winification: soft whole bunch pressing, fermentation for 8/10 days in steel at a controlled temperature. 40% of the total is destined for malolactic fermentation. Sparkling winemaking with the classic method, 9 months in steel "sur lies". 42 months on the yeasts, vintage and undosed product.Sensory notes:...

View

The Frappato Spumante Rosé Bio 75 cl Santa Tresa

Bubbles

The Frappato Spumante Rosé Bio 75 cl Santa Tresa

The Frappato Spumante di Santa Tresa is the first example of organic sparkling Frappato Rosè produced in Sicily.Grapes: 100% Frappato.Harvest: we harvest the grapes in the first days of September, when the grapes reach the perfect balance of sugars and acidity necessary for the production of a sparkling wine. The grapes are harvested by hand in small...

View

Perle di Gratia 75 cl Terre di Gratia

Perle di Gratia 75 cl Terre di Gratia 2

Bubbles

Perle di Gratia 75 cl Terre di Gratia

Terre di Gratia

Catarratto is the most widespread variety in Sicily, traditionally cultivated with a large sixth, with the vines kept low and manual cultivation operations. The Catarratto grapes are harvested at the beginning of maturation and vinified to keep all the peculiarities in the wine: the light straw yellow color, the fruity and floral notes and that freshness...

View

Milazzo Excellent Rosé Extra Dry Classic Method 75 cl Azienda

Bubbles

Milazzo Excellent Rosé Extra Dry Classic Method 75 cl Azienda Agricola G Milazzo

Azienda Agricola G Milazzo

The enhancement of native vines also through the rediscovery of ancient biotypes, experimentation in the vineyard in the selection of clones and extreme care to identify the most suitable soil, have always represented the salient elements of our work as winemakers. “L'Inzolia Rosa” is one example. An ancient biotype of Calabrese that has always been...

View

Brut Rosè Sparkling Sicilian Lands 75 cl Gurrieri

Bubbles

Brut Rosè Sparkling Sicilian Lands 75 cl Gurrieri

DESCRIPTIONWine obtained from Frappato grapes vinified in rosé.GRAPES 100% Frappato.HARVEST PERIOD Harvest carried out manually in small boxes at the end of August .MATURATIONAging in steel for 6 months, refermentation in autoclave with rest on the yeasts for at least 60 days before bottling.AGEING In the bottle for at least 3 months. Martinotti...

View

Athesis Brut Metodo Classico Alto Adige DOC 75 cl Kettmeir

Athesis Brut Metodo Classico Alto Adige DOC 75 cl Kettmeir 2

Bubbles

Athesis Brut Metodo Classico Alto Adige DOC 75 cl Kettmeir

GRAPES: Chardonnay, Pinot Bianco, Pinot Noir PRODUCTION AREA: Medium-high hills of Oltradige and Bassa Atesina ALTITUDE: 450 - 700 m. above sea level TYPE OF SOIL: Generally loose soil of calcareous origin, with a good clay content and normal presence of organic substance GROWING SYSTEM: Pergola and espalier PLANTING DENSITY: 3,000 - 3,500 plants per...

View

Brut Organic Sparkling Wine 75 cl (Next) Barone Montalto

Bubbles

Brut Organic Sparkling Wine 75 cl (Next) Barone Montalto

Barone Montalto

VARIETY: Indigenous and international varietiesAREA OF ORIGINDark alluvial and deep soils, medium texture, clay-sandy silt composition, good content in organic matter, from which derive elegant and well-structured, balanced and persistent wines.VINIFICATIONMartinotti method. Barone Montalto has always had an eye for the environment, both in the...

View

Valdobbiane DOCG 75 cl La Gioiosa

Bubbles

Valdobbiane DOCG 75 cl La Gioiosa

CLASSIFICATION: Sparkling wine with protected designation of origin, Extra Dry.PRODUCTION AREA: D.O.C.G. between the towns of Conegliano and Valdobbiadene.PAIRING: It is an excellent aperitif. It can accompany fish marinated with delicate aromatic herbs and first courses based on wild herbs.SERVING TEMPERATURE: 6-8°C.Vol. 11%.

View

Dosaggio Zero Riserva 75 cl Letrari

Bubbles

Dosaggio Zero Riserva 75 cl Letrari

GRAPE VARIETY Chardonnay, Pinot NoirCOLOR Golden, bright and livelyBOUQUET A range of fragrances ranging from bread crust to vanilla tones, on a base of apple cream and dried fruitPAIRINGS To drink as an aperitif and worthy actor in an important lunch, or more simply for a special toastFLAVOR The taste is full with notes of ripe apple relaunched on a...

View

Prosecco DOC Extra Dry 1,5 lt Terredirai

Bubbles

Prosecco DOC Extra Dry 1,5 lt Terredirai

Acacia flowers, of good intensity with particular notes of apple, lemon and grapefruit.Good structure, soft with emerging fruit, balanced and savoury, pleasant and harmonious on the palate.NAME: Prosecco Doc Millesimato Extra Dry;COLOUR: Brilliant, straw yellow with greenish reflections, very fine and persistent perlage.AGRONOMICAL DATAVINE VARIETIES...

View

Brut Rosè Etna Classic Method 1,5 lt in Murgo wooden box

Bubbles

Brut Rosè Etna Classic Method 1,5 lt in Murgo wooden box

We produce a sparkling wine with great personality and structure which boasts the distinction of being the first brut made from Nerello Mascalese grapes. The great acidity, the low color concentration and many other elements that come from the terroir, make these grapes very suitable for the production of sparkling wines made with the Classic Method....

View

Pinot Grigio Spumante Brut 75 cl (Special) Barone Montalto

Bubbles

Pinot Grigio Spumante Brut 75 cl (Special) Barone Montalto

Barone Montalto

VARIETY: Pinot GrigioALC. VOL. 11.5%AREA OF ORIGINBelice Valley. Pinot Grigio selected from vineyards located at a very high altitude.SOILSilty clayeyVINIFICATIONMartinotti methodTASTING NOTES Optimal fine perlage, straw yellow with greenish hues. The nose recalls the exotic and citrus scents of Pinot Grigio. In the mouth it is full with a very marked...

View

Canevel Brut Setàge Valdobbiadene DOCG 75 cl Canevel

Bubbles

Canevel Brut Setàge Valdobbiadene DOCG 75 cl Canevel

VINES: Glera and Chardonnay. ORGANOLEPTIC NOTES Appearance: pale straw yellow, bright and lively with abundant foam and fine and elegant perlage Smell: Golden apple and spicy aromas Palate: dry, soft and with character PAIRING: Excellent as an aperitif. Pleasant with light and fresh summer appetizers, vegetable and fish crudités and salads.SERVING...

View

Rosa Regale Asti DOCG 75 cl Banfi

Bubbles

Rosa Regale Asti DOCG 75 cl Banfi

DESCRIPTIONTypical grape variety from lower Piedmont, an area of great vocation for Moscato Bianco. Obtained with the pressure fermentation method in large containers (Charmat method), at low temperature and in the presence of selected yeasts, at in order to allow a more accurate fermentation. The fermentation is interrupted by cooling to maintain an...

View

Ribolla Gialla Sparkling Wine 75 cl Colutta

Bubbles

Ribolla Gialla Sparkling Wine 75 cl Colutta

Vinification: early harvest to obtain a sparkling wine base with good acidity and not too high alcohol content, soft pressing, fermentation at a controlled temperature (around 17°C) with the addition of selected yeasts which favor the development of the characteristic aromas and aromas . The "base" thus obtained is then used for the second fermentation in...

View

Epsilon Prosecco DOC Treviso ICE 75 cl Ca di Rajo

Bubbles

Epsilon Prosecco DOC Treviso ICE 75 cl Ca di Rajo

Intense golden yellow color, fine and persistent perlage. This Prosecco DOC Treviso has a particularly fruity nose, led by hints of mango and guava, followed by citrus hints of pink grapefruit. Fresh, voluptuous and pleasant flavor in the sip, characterized by an aftertaste that returns to the pleasant bitter component of the grapefruit.NAME: Prosecco DOC...

View

Prosecco DOC Extra Dry 75 cl Terredirai

Bubbles

Prosecco DOC Extra Dry 75 cl Terredirai

Acacia flowers, of good intensity with particular notes of apple, lemon and grapefruit.Good structure, soft with emerging fruit, balanced and savoury, pleasant and harmonious on the palate.NAME: Prosecco Doc Millesimato Extra Dry;COLOUR: Brilliant, straw yellow with greenish reflections, very fine and persistent perlage.AGRONOMICAL DATAVINE VARIETIES...

View

Pas Dosè Classic Method 75 cl Fina

Bubbles

Pas Dosè Classic Method 75 cl Fina

Grape variety Chardonnay-Pinot NoirDenomination Terre Siciliane IGTBlend Chardonnay 70% – Pinot Noir 30%Production area Western SicilyVineyard altitude 900 m above sea level<br/ >Harvest period second ten days of AugustFermentation in steel at around 15° and refermentation in the bottle for 36 months on the yeastsAlcohol content 12% volServing...

View

Sparkling wine 958 Pupazza Extra Dry 75 cl Santero

Sparkling wine 958 Pupazza Extra Dry 75 cl Santero 2

Bubbles

Sparkling wine 958 Pupazza Extra Dry 75 cl Santero

Grapes: 80% GLERA 20% PINOT.Sensations: intense and aromatic, rich in floral and fruity scents.Winification: Off-white by soft pressing.Alcohol content: 11, 5% vol.Multi-label product: the image is illustrative, the product packaging may be subject to variations.

View

Il Grillo Spumante Brut Bio 75 cl Santa Tresa

Bubbles

Il Grillo Spumante Brut Bio 75 cl Santa Tresa

The Grillo Spumante Brut of Santa Tresa is one of the best examples of the recent Sicilian sparkling wine scene.Grapes: 100% Grillo.Harvest harvest: the harvest period begins towards the end of August, when the The grape reaches the right level of maturity with a perfect balance of sugars and acidity so as to maintain the natural freshness and minerality...

View

Rosé Sparkling Wine VS Brut Sparkling Wine 75 cl Santa

Bubbles

Rosé Sparkling Wine VS Brut Sparkling Wine 75 cl Santa Margherita

Santa Margherita

GRAPES: Glera, Chardonnay and Malbech PRODUCTION AREA: North-east Italy ALTITUDE: 0 - 500 m. above sea level TYPE OF TERRAIN: From fluvial-alluvial to moraine origin; medium-textured, porphyritic, skeletal soils TRAINING SYSTEM: Guyot, Sylvoz, double guyot and spurred cordonHARVEST PERIOD: September ALCOHOLIC CONTENT: 11.50% vol. SERVING TEMPERATURE: 6 -...

View

Oudeis Alta Langa DOCG Brut 75 cl Enrico Serafino

Bubbles

Oudeis Alta Langa DOCG Brut 75 cl Enrico Serafino

Enrico Serafino

Denomination: Alta Langa DOCG Brut Grape varieties: 85% Pinot Noir - 15% ChardonnayAlcohol: 12.50%Food: Excellent as an aperitif, recommended with fish and shellfish-based dishes and throughout the meal. Color: Straw yellow with golden reflections. Delicious sparkling wine with fine and persistent "perlage".Nose: Complex, attractive, delicate, with hints...

View

Enrica Spadafora Brut 75 cl Dei Principi di Spadafora

Bubbles

Enrica Spadafora Brut 75 cl Dei Principi di Spadafora

Dei Principi di Spadafora

TECHNICAL DATAGrape variety: Grillo 100%PHYSICAL AND ORGANOLEPTIC CHARACTERISTICS:Color: straw yellow and with abundant, fine and persistent perlage.Aroma: fresh and sweet fruit crossed by a beautiful mineral vein, dried fruit and hints of bread.Taste: great freshness on the palate. The beautiful acid vein is supported by a structure that is up to the...

View

Juculano Catarratto IGT Terre Siciliane 75 cl Nicosia

Bubbles

Juculano Catarratto IGT Terre Siciliane 75 cl Nicosia

“Juculano”, that is, playful, exuberant, lively. White with a delicate perlage and great versatility, it is produced with Catarratto grapes, the most widespread white grape variety in Sicily. It is excellent both as an aperitif and to accompany seafood dishes, shellfish, molluscs, fried fish and tempura vegetables. Denomination: IGT Terre...

View

Magnum Brut Rosé 3 lt Costaripa

Bubbles

Magnum Brut Rosé 3 lt Costaripa

BLENDING From 80% Chardonnay, 20% Pinot Noir grapes harvested at perfect ripeness on the oldest internal and external moraines of the Lake facing South, South-West. VIEW: White foam and bright effervescence indicating excellent maturation on the yeasts. Of a very delicate, soft light pink, with an almost imperceptible hint that over time can give a barely...

View

Coppola Nerello Mascalese Spumante Brut Rose' IGT Bio 75 cl

Bubbles

Coppola Nerello Mascalese Spumante Brut Rose' IGT Bio 75 cl Coppola 1971

Aged 30 days on the lees, it expresses notes of small red fruits, strawberries, red currants, fresh and slightly savory sip. Ideal as an aperitif and to accompany caprese, tomato bruschetta, and pasta with fish sauce.

View

Lambrusco di Sorbara DOC 75 cl Cantina di Carpi e Sorbara

Bubbles

Lambrusco di Sorbara DOC 75 cl Cantina di Carpi e Sorbara

Cantina di Carpi e Sorbara

Homage to Gino FriedmannNATURAL REFERMENTATION IN THE BOTTLELAMBRUSCO DI SORBARA D.O.C.VARIETY: LAMBRUSCO DI SORBARAALC.VOL.11% COLORSlightly pale pinkish red color, persistent and fine foamBOUQUETAroma of white fruit and flowersTASTELively, savory, dry flavor with a yeast base TEMPERATURE10°-12°Contains sulphites.

View

Lambrusco Salamino di Santa Croce 75 cl Cantina di Carpi e

Bubbles

Lambrusco Salamino di Santa Croce 75 cl Cantina di Carpi e Sorbara

Cantina di Carpi e Sorbara

Dedicated to Alfredo MolinariLAMBRUSCO SALAMINO DI S.CROCE D.O.C.VARIETY:LAMBRUSCO SALAMINOALC.VOL.11%COLORDark red colour, foam persistent and livelyBOUQUETStrong fruit aromaFLAVOURDry full-bodied, full and intense flavourTEMPERATURE10°-12°Contains sulphites.

View

Prosecco Rosè DOC 75 cl Mionetto

Bubbles

Prosecco Rosè DOC 75 cl Mionetto

Grapes: Glera and Pinot Noir.Vinification: Sparkling wine obtained from Glera grapes and from the red vinification of Pinot Noir, which gives the cuvèe its suggestive rosé colour, sparkling winemaking with the Charmat method and refinement on the yeasts in an autoclave for 60 days they enhance the primary and secondary aromas.Vol. 11%.Serving temperature:...

View

1
…
4
5
6
…
11

Product added to wishlist

Product added to compare.