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Valdobbiane DOCG 75 cl La Gioiosa
CLASSIFICATION: Sparkling wine with protected designation of origin, Extra Dry.
PRODUCTION AREA: D.O.C.G. between the towns of Conegliano and Valdobbiadene.
PAIRING: It is an excellent aperitif. It can accompany fish marinated with delicate aromatic herbs and first courses based on wild herbs.
SERVING TEMPERATURE: 6-8°C.
Vol. 11%.
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