Terre del Faè Valdobbiadene DOCG Extra Brut 75 cl Canevel

TYPE: Valdobbiadene Prosecco Superiore DOCG Spumante Extra Brut
VINE VARIETIES: 100% Glera
VINIFICATION: From whole grapes with soft pressing and static racking for about 8 hours of the must at 15° C.
Fermentation in steel at controlled temperature (15-18°C).
SPARKLING SPARKLING: Martinotti (or Charmat) method and Setàge Canevel protocol. Refermentation at low temperatures (12-14°C) and prolonged refinement on the fine yeast deposit. Fermentation continues until the fermentable sugar runs out.

ORGANOLEPTIC NOTES
Bright straw yellow color with fine and persistent perlage. The nose is characterized by delicate and elegant aromas of vine flowers, almond and rennet apple. The lively and pleasant acidity and the dry and long finish stand out in the mouth.
PAIRINGS
In addition to being an excellent aperitif wine, it can be considered a sparkling wine throughout the meal. It goes very well with tasty fish dishes with cod or sardines in saor.
ANALYSIS DATA: Alcohol 11.50% vol., sugars 2 g/l, dry extract 16.2 g/l, total acidity 5.60 g/l, pH 3.21.