CLASSIC METHOD Frappato BDN 75 cl
CLASSIC METHOD Frappato BDN 75 cl
CLASSIC METHOD Frappato BDN 75 cl
CLASSIC METHOD Frappato BDN 75 cl

CLASSIC METHOD Frappato BDN 75 cl

Production area and municipality: Vittoria (RG), South-Eastern Sicily.
Grape variety: Frappato di Vittoria 100%.
Agriculture: organic.
Altitude: 230 meters above sea level
Soil type: red earth, medium consistency, from sub-Apennine sands, of Pliocene origin.
Training system: Guyot.
Plant density: 5,000 vines per hectare.
Average age of vines: 25 years.
Harvest period: early September.
Fermentation: direct pressing followed by fermentation in terracotta amphorae with indigenous yeasts.
Aging: cement vat.
Mise en bouteille: without added sugars and yeasts, only with fresh must from the following year.
Prise de Mousse: 20 months on the lees.
Expédition: Zero dosage. 

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€30.60
Tax included ATTENTION - Minimum quantity 6 required in the products of these categories

The minimum purchase order quantity for the product is 6.

The great pantry of advantages. With the purchase of this product you are entitled to a reward of €0.91.
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Region
Sicilia
Packaging
Vendita minima 6 bottiglie
ACCOSBO001

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