Showcase products Racilia

Racilia is a company born in Sicily where the passion for Sicilian cuisine meets the raw materials offered by the island, giving life to organic products with a flavor that tastes like home, good and genuine. Racilia products reflect the traditions of the various Sicilian locations and are all inspired by the principles of the Mediterranean diet to encourage those who choose them to follow a healthy and correct diet.
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Showing 33-53 of 53 item(s)

White September peaches in syrup Racilia

White September peaches in syrup Racilia 2

Frutta Sciroppata

White September peaches in syrup Racilia

Sweet and crunchy, the White Settembrine peaches of Leonforte in syrup are harvested and cut by hand, selecting them based on the solidity of the pulp. The syrup was made by combining ingredients that were not elaborated, in order to keep the flavor of the freshly picked peaches alive. Excellent as a dessert, or as ingredients for your desserts. Gross...

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Organic Racilia Wildflower Honey

Miele di Millefiori

Organic Racilia Wildflower Honey

Millefiori honey is the raw and natural result of the work of bees that forage on different flowers. The colour, flavor and smell of Millefiori are the photograph of Sicily, where it is produced on the basis of organic farming that keeps the balance of nature intact.Weight: 250g

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Yellow September peaches in syrup Racilia

Yellow September peaches in syrup Racilia 2

Frutta Sciroppata

Yellow September peaches in syrup Racilia

All the taste of Leonforte Yellow Settembrine peaches immersed in a delicious thick syrup. The fruits are grown without the use of artificial products and, after harvesting, peeled and cut by hand. Macerated according to ancient traditions, Yellow Settembrine peaches in syrup are an excellent dessert after a meal or an energizer to start the day right....

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Apricot nectar Racilia

Apricot nectar Racilia 2

Nectars

Apricot nectar Racilia

Il nettare di albicocca è composto dalle migliori qualità di albicocche siciliane, giunte a maturazione naturale e poi lavorate artigianalmente. Questi frutti vengono coltivati naturalmente senza l’utilizzo di trattamenti chimici, nel periodo di giugno. Peso: 25 cl

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Ready-made Siccagno tomato sauce Racilia

Ready-made Siccagno tomato sauce Racilia 2

Salsa

Ready-made Siccagno tomato sauce Racilia

Siccagno ready tomato sauce is made with only 100% Sicilian tomatoes and no preservatives. Once opened you can already use it for your dishes. Weight: 360 g

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Organic Nocellara dell'Etna monocultivar EVO oil 50 cl Racilia

Organic Nocellara dell'Etna monocultivar EVO oil 50 cl Racilia 2

Organic Evo Oil

Organic Nocellara dell'Etna monocultivar EVO oil 50 cl Racilia

The olives with which the organic Nocellara dell'Etna Evo Monocultivar oil is harvested are grown without the use of chemical products. The harvest of Sicilian olives takes place strictly by hand, respecting the environment, carrying forward the ancient Sicilian traditions.

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Aeolian sauce with capers from Salina Racilia

Aeolian sauce with capers from Salina Racilia 2

Salsa

Aeolian sauce with capers from Salina Racilia

The Aeolian Sauce with Salina capers is prepared with capers grown and harvested by hand in the summer season in Salina, the most fertile island of the Aeolian Islands. Only the best cherry tomatoes have been chosen for this sauce, grown with respect for nature and grown naturally under the island's sun. Weight: 200 g

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Long organic semolina busiata Russello Racilia

Long organic semolina busiata Russello Racilia 2

Pasta

Long organic semolina busiata Russello Racilia

La Busiata lunga comes from the processing of semolina flour in careful and controlled organic farming. Each packet of pasta is made from vegetable matter to preserve the organoleptic properties of the products. Weight: 500g

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White Settembrina peach nectar Racilia

White Settembrina peach nectar Racilia 2

Nectars

White Settembrina peach nectar Racilia

Refreshing and rich in vitamins, the White Settembrina peach nectar is the result of a Sicilian artisan recipe, without preservatives or additives, with only the pulp of White Settembrine peaches grown in Leonforte. The thick and sweet juice is obtained from the natural cultivation of the fruits, which retain their beneficial qualities. Weight: 25cl

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Coscia pear jam with toasted cocoa beans Racilia

Coscia pear jam with toasted cocoa beans Racilia 2

Jams

Coscia pear jam with toasted cocoa beans Racilia

A delicious fusion that combines the sweetness of Sicilian pears with the bitterness of cocoa and the crunchiness of toasted beans. The Coscia pear jam with toasted cocoa beans is artisanal and gluten-free, full of goodness, which you can also savor on a simple slice of bread. Weight: 240 g

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Tarocco orange marmalade with orange blossom honey and chilli

Marmalade

Tarocco orange marmalade with orange blossom honey and chilli pepper Racilia

Flavors and aromas closed in a jar. Tarocco orange marmalade with orange blossom honey and chilli pepper is gluten free and is made with meticulous care for the raw materials: from sowing to harvesting, from process control to control of quality.Weight: 240g

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EVO monocultivar Nocellara dell'Etna Bio 3 lt Racilia

EVO monocultivar Nocellara dell'Etna Bio 3 lt Racilia 2

Organic Evo Oil

EVO monocultivar Nocellara dell'Etna Bio 3 lt Racilia

The olives with which the organic Nocellara dell'Etna Evo Monocultivar oil is harvested are grown without the use of chemical products. The harvest of Sicilian olives takes place strictly by hand, respecting the environment, carrying forward the ancient Sicilian traditions.

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Salina capers in DOP Racilia salt

Salina capers in DOP Racilia salt 2

Under Salt

Salina capers in DOP Racilia salt

The hand-picked buds in the summer season in Salina are multiplied by cuttings, a traditional cultivation that is now not very widespread, which respects the growth times of the fruits without subjecting them to chemical products. Net weight: 250 g

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Apricot jam with orange blossom honey and Zibibbo IGT Terre

Apricot jam with orange blossom honey and Zibibbo IGT Terre 2

Jams

Apricot jam with orange blossom honey and Zibibbo IGT Terre Siciliane Racilia

The “IGT Terre Siciliane” apricot jam with orange blossom honey and Zibibbo is gluten-free and has a characteristic and inimitable flavour. The sweetness and aromatic note of the liqueur make the jam not only a simple ingredient to enrich your dishes, but a real dessert to be enjoyed on its own. Weight: 240 g

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Aeolian starter Racilia

Aeolian starter Racilia 2

Contorni

Aeolian starter Racilia

The delicious Aeolian appetizer recipe is made with naturally grown fruits and then hand-picked. The capers of Salina and the cucunci manage to maintain a characteristic taste, thanks to the traditional cultivation by cuttings which does not use chemical treatments. Drained weight: 120 - Net Quantity: 200 gr

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Tarocco orange marmalade with orange blossom almonds and honey

Tarocco orange marmalade with orange blossom almonds and honey 2

Marmalade

Tarocco orange marmalade with orange blossom almonds and honey Racilia

The sour taste of Sicilian oranges is attenuated by that of orange blossom honey and almonds which together give it a very sweet flavour. Tarocco orange marmalade with orange blossom honey and almonds is prepared with the best Sicilian fruit, harvested from sustainable agriculture that respects the seasonal rhythm of its fruits. Weight: 240 g

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White fig jam with orange blossom honey and almonds Racilia

White fig jam with orange blossom honey and almonds Racilia 2

Jams

White fig jam with orange blossom honey and almonds Racilia

The flavor of freshly picked figs meets the aromatic note of orange blossom honey and the crunchiness of almonds. The artisan jam of white figs with orange blossom honey and almonds, gluten-free, is perfect for starting the day with energy. Weight: 240 g

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Nocellara dell'Etna monocultivar EVO oil 3 lt Racilia

Nocellara dell'Etna monocultivar EVO oil 3 lt Racilia 2

Evo Oil

Nocellara dell'Etna monocultivar EVO oil 3 lt Racilia

The harvest of the Nocellara dell'Etna olives takes place strictly by hand, respecting the environment, carrying on ancient Sicilian traditions. Farmers who passionately bring the excellence of Sicilian oil to Italian tables.

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Russello Racilia organic semolina busiata

Russello Racilia organic semolina busiata 2

Ancient Russello Wheat

Russello Racilia organic semolina busiata

Typically Sicilian pasta, the Busiata of organic semolina is perfect for rich and tasty sauces. The product is stored in packs of vegetable origin, which allows it to keep its organoleptic properties unchanged.Weight: 500g

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Russello organic semolina linguine Racilia

Russello organic semolina linguine Racilia 2

Ancient Russello Wheat

Russello organic semolina linguine Racilia

The organic semolina linguine are handcrafted, bronze drawn and slowly dried at low temperature. The product is contained within a package of vegetable matter so as not to alter the properties of the paste. Weight: 500g

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Organic semolina calamarata by Russello Racilia

Organic semolina calamarata by Russello Racilia 2

Ancient Russello Wheat

Organic semolina calamarata by Russello Racilia

A thick ring of handcrafted organic semolina pasta. The organic flour, from which the organic semolina calamarata is born, is extracted from ancient grains, bronze drawn and slowly dried. Weight: 500g

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