The Azienda Agricola Pupillo was founded in 1909 by Nino Pupillo who dedicated more than twenty years to giving new life for wine production by occupying the extension of the ancient Feudo Targia, a place rich in finds from the Greek, Roman, Arab and Norman eras.
The fertile and varied soils of Targia have always contributed to excellent agricultural production, becoming renowned over the centuries also for the production of great quality wines.
The company today occupies approximately one hundred hectares of land in partly volcanic and partly calcareous in which different varieties are grown.
The mission of cultivating and revitalizing the white muscat in Syracuse is now in the hands of the children Carmela and Sebastiano, also commit yourself to the new fronts of innovation and environmental sustainability.
Choose and buy them on Acchiari, trust me, it's worth it.