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The AMARA Amaro is created by selecting the best PGI Sicilian Blood Orange peels, the water from the springs and the wild herbs of Etna.
It contains intense aromas of citrus fruits, orange blossom and herbaceous notes, for a sweet balance on the palate whilst maintaining a strong and full-bodied flavour. AMARA is a versatile bitter because it is excellent drunk alone as a natural digestive but surprising as a special ingredient in tasty alcoholic recipes.
It should be served chilled.
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