Best sellers

Showing 1537-1568 of 1996 item(s)

Stars of Russello durum wheat semolina Albacara

Ancient Russello Wheat

Stars of Russello durum wheat semolina Albacara

Star-shaped pasta with a hole in the centre.They are tiny stars with holes in the center which allows for quick cooking. Ideal for little ones. Produced with ancient Russello wheat flour. Organic artisanal pasta. Weight: 500 gDrawing: Bronze Drying: At low temperatureIngredients: durum wheat semolina, mineral waterCooking time 7 min.

View

Valpolicella Classico Superiore DOC Ripasso 75 cl Secondo Marco

Red

Valpolicella Classico Superiore DOC Ripasso 75 cl Secondo Marco

Stubbornness and patience, tenacity, above all humility. They are the qualities that are learned by working in the countryside, those that are needed to create something unique and simple but extraordinary like nature.Name: Valpolicella Doc Classico Superiore RipassoAlcohol content: 14% Producer: Marco SperiGrapes: Corvina 60%, Corvinone 25%, Rondinella...

View

Organic Taganrog Linguine 500 gr Le Antiche Tradizioni

Pasta

Organic Taganrog Linguine 500 gr Le Antiche Tradizioni

Le Antiche Tradizioni

Pasta of ancient Sicilian durum wheat Tangarò or better known as Russello. Weight 500 g.

View

ZAFARÀ Catarratto Terre Siciliane IGT 75 cl Baglio Oro

White

ZAFARÀ Catarratto Terre Siciliane IGT 75 cl Baglio Oro

It is a wine with intense aromas, with decisive notes of exotic fruit and bread crust. Marked sapidity and freshness, typical expression of the Marsala hills.Classifi cation: Terre Siciliane IGTProduction Area: C/da Zafarana in the Municipality of Marsala. North/South exposure on the hillsAltitude: 170 m aslClimate: Temperate, warm MediterraneanSoil:...

View

Mont'Elimo Nero d'Avola 75 cl Fazio

Mont'Elimo Nero d'Avola 75 cl Fazio 2

Red

Mont'Elimo Nero d'Avola 75 cl Fazio

Soft, fruity, intense. The prince of Sicilian vines makes smoothness and balanced structure its great strengths. The Nero d'Avola harvest takes place at the end of August, beginning of September with manual and selective harvesting of the bunches, to then continue the processing of the grapes with the traditional red vinification. It is a young, round and...

View

Up there in Lamole IGT 75 cl Jurij Fiore e Figlia

White

Up there in Lamole IGT 75 cl Jurij Fiore e Figlia

Jurij Fiore e Figlia

Lassù a Lamole 2020 is an eccentric white. White flowers, mint and exotic floral notes abound. This field white blend from vineyards at 600 meters above sea level is incredibly distinctive and inviting. Region: Tuscany;Colour: White;Denomination: IGT Toscana; Alcohol vol.12.5%.Contains sulphites.

View

Cocoa Tartelle 288 gr Mulino Bianco

Cocoa Tartelle 288 gr Mulino Bianco 2

Merendine

Cocoa Tartelle 288 gr Mulino Bianco

Cocoa tarts with apricot fillingWITH:Wheat flour, apricot filling 29.1%* (sugar, dextrose, soluble fibre: oligofructose, apricot puree 3 .0%*, apricots 1.8%*, dehydrated apricots 1.8%*, concentrated lemon juice, thickeners (pectin, locust bean gum), natural flavourings), sugar, fresh eggs 9.3%*, water, sunflower oil, butter 5%*, cocoa 3.3%*, yogurt...

View

5 Generations IGT White 75 cl AV Tramontana

White

5 Generations IGT White 75 cl AV Tramontana

Azienda Vinicola Tramontana

Classification: Typical Geographical Indication;Vine variety: greek white;Alcohol content: 13% vol.Colour: white with greenish reflections;Aroma: intense, flowery with hints of fruit.Taste: aromatic in the mouth, with a delicate acidity and freshness, the finish is pleasantly long.Gastronomic pairing: fish and white meats.Contains sulphites.

View

Candied Lemon Zeste Puree 250 gr Don il Candito Siciliano

Artisan Pastry

Candied Lemon Zeste Puree 250 gr Don il Candito Siciliano Artigianale

Don il Candito Siciliano Artigianale

Prodotto di Altissima Qualità adatto per la classica colazione abbinato ai cornetti e fette biscottate. Ottimo come ingrediente nei piatti gourmet a base di pesce. Prodotto Siciliano confezionato in barattoli di vetro sterilizzati da 150 grammi e 250 grammi

View

Pistachio cream 40 gr Don Vito

Pistachio cream 40 gr Don Vito 2

Creams

Pistachio cream 40 gr Don Vito

Sicilian artisanal spreadable pistachio cream. Ideal for breakfast, to spread on bread or to fill cakes. Don Vito pistachio cream is obtained by hand from the typically Brontese processing of the best pistachios. The elaboration of this cream is a completely artisanal process and takes place in Bronte. Constant checks ensure the quality of this product....

View

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo 2

Evo Oil

Nocellara dell'Etna PGI Extra Virgin Olive Oil 50 cl Murgo

Superior category olive oil obtained directly from olives and solely by mechanical means. This oil which is obtained from Etna Nocellara olives harvested in the autumn in the family olive grove and sent on the spot for non-filtered cold extraction. Nocellara dell'Etna is a typical variety of the province of Catania from which oils with particular elegance...

View

Arancia Rossa Brick 1 lt Skipper Zuegg

Arancia Rossa Brick 1 lt Skipper Zuegg 2

Juices

Arancia Rossa Brick 1 lt Skipper Zuegg

Made with 100% ingredients of natural origin, without preservatives and colorings and all the intense flavor of fruit.IngredientsFruit content: 25% minimum Water, blood orange juice (15%), blonde orange juice (10%), sugar, black carrot and blackcurrant concentrate, acidifier: citric acid, natural flavouring, Vitamin C (L-ascorbic acid).WITHOUT GLUTEN.

View

DON MICE' IGP Extra Virgin Olive Oil 5 lt F R V can

Evo Oil

DON MICE' IGP Extra Virgin Olive Oil 5 lt F R V can

Frantoio Romano Vincenzo

FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;State of ripeness at harvest : early;Extraction system: continuous integral...

View

Grilled peppers 300 gr Genesis

Grilled peppers 300 gr Genesis 2

In Oil

Grilled peppers 300 gr Genesis

Grilled peppers Ingredients: grilled peppers (62%), extra virgin olive oil, lemon, garlic, white wine, sea salt.

View

Grico Terre di Giumara PGI Terre Siciliane 75 cl Caruso e Minini

White

Grico Terre di Giumara PGI Terre Siciliane 75 cl Caruso e Minini

Caruso e Minini

VARIETY: Grecanico ALCOHOL VOLUME: 12.5% vol PAIRING: To accompany octopus and oysters, excellent with all kinds of croutons. It prefers first vegetarians

View

Extra Virgin Olive Oil SICILY PGI 50 cl Frantoio Romano Vincenzo

Extra Virgin Olive Oil SICILY PGI 50 cl Frantoio Romano Vincenzo 2

Evo Oil

Extra Virgin Olive Oil SICILY PGI 50 cl Frantoio Romano Vincenzo

Frantoio Romano Vincenzo

Oil obtained from Sicilian indigenous variety olives subjected and controlled by IRVOS (Regional Institute of Wines and Oils of Sicily) Body recognized by the Ministry of Agriculture, Food and Forestry. Varieties of olives used: nocellara from Etna, nocellara from Belice; Production area: Slopes of Etna, Simeto Valley; Altitude of the olive groves:...

View

Organic apricot 250 gr Scyavuru

Organic apricot 250 gr Scyavuru 2

Jams

Organic apricot 250 gr Scyavuru

Ingredients: Organic apricots (65%), organic sugar, gelling agent (pectin), acidity regulator (citric acid). Product free of glutenShelf life: 36 months from productionUses: To accompany a rich and energetic breakfast, butter and slices of bread;to be used in the preparation of cakes and pies;to season white meats and flavor roasts;on cheeses.

View

Lilianne 75 cl Tenute Cuffaro

Rosé

Lilianne 75 cl Tenute Cuffaro

Grapes: 100% Nero d'AvolaColour: RoséProduction area: province of AgrigentoAppellation: DOC SiciliaAlcohol content: 13-13.5% Vinification and Aging: The grapes are harvested in the second ten days of August. After destemming-crushing, the crushed grapes are cold-macerated for 3 hours at a temperature of 6-8°C; racking and soft pressing. The must obtained...

View

Empty Croissants 6 X 240 gr Mulino Bianco

Empty Croissants 6 X 240 gr Mulino Bianco 2

Merendine

Empty Croissants 6 X 240 gr Mulino Bianco

Puff pastry brioche.Wheat flour, vegetable margarine (cocoa butter, vegetable oils, coconut oil, water), fresh eggs 15.9%, sugar, mother yeast 11.3% (wheat ), water, yeast, butter 2.9%, emulsifiers: mono and diglycerides of fatty acids, flavorings (milk), salt, vegetable oils (sunflower, corn, rapeseed, soya), egg yolk 0.2%. May contain traces of: nuts,...

View

Hazelnut Spread Cream 200 gr Nasonte

Hazelnut Spread Cream 200 gr Nasonte 2

Creams

Hazelnut Spread Cream 200 gr Nasonte

Ingredients: Sugar, vegetable fats, (sunflower, palm, safflower, rice, cotton), whole milk powder, lactose milk protein, emulsifier: soy lecithin , flavors, 30% peeled and toasted almonds, 5% toasted almond grains. IT MAY CONTAIN TRACES OF DRY FRUIT IN SHELL IDEAL FOR MAKING: BISCUITS, CREPS, CROISSANTS AND CAKES PRODUCT ORIGIN: ITALY < br> PRODUCT...

View

Chocolate cream 50 cl Antica Sicilia

Liqueur Cream

Chocolate cream 50 cl Antica Sicilia

Ingredients: Water, sugar, alcohol, skimmed milk powder, cocoa (3%), cocoa mass (2%).ALLERGENS:MILK, COCOA.It is an exquisite liqueur cream, which can be drunk either cold or at room temperature depending on your preferences.The chocolate cream is also ideal for garnishing cakes and ice creams, or for embellishing a dish with a few drops. good...

View

Pistachio Cubaita 100 gr Torrinificio Nitro

Pistachio Cubaita 100 gr Torrinificio Nitro 2

Nougat

Pistachio Cubaita 100 gr Torrinificio Nitro

Torronificio Nitro

Very few ingredients and completely handcrafted processing according to the original recipe which involves processing with knives on large marble slabs. One of the finest ingredients of our Scilia. Try our Pistachio Cubaita. Our Pistachio Cubaita is a crunchy hand-made nougat. An artisanal product, a 100 gr tablet hand-packed in a transparent wrapping.

View

Coppola Anymus Organic Sparkling White 75 cl Coppola 1971

White

Coppola Anymus Organic Sparkling White 75 cl Coppola 1971

Sparkling white Anymus is obtained from a blend of Catarratto and Grecanico grapes grown in the Alcamo vineyards with cold maceration and a 20-day rest in autoclave. For its vivacity and pleasant floral and fruity memories with white pulp it is perfect as an aperitif and in combination with fish appetizers and light cheeses.

View

Penne Rigate n 41 1 kg Poiatti

Semola di Grano Duro

Penne Rigate n 41 1 kg Poiatti

Penne but with an edge, that is, the grooves that allow the condiments to settle on the pasta and be enriched with aromas and flavours. Slightly rough, it goes well with all recipes, even the most elaborate.Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each package brings together all the sensations and flavors of nature.- 100%...

View

Coarse salt with citrus fruits 110g salt mill Sapori di

Salt

Coarse salt with citrus fruits 110g salt mill Sapori di Regalpetra

Sapori di Regalpetra

The citrus coarse salt enriched with fragrant orange, lemon and mandarin peel, an aromatic salt with a strong aroma to enrich fish dishes, fish soups and white meats to which they will give a very pleasant scent. Ingredients: coarse salt, orange, lemon, mandarin. Production area: Sicily - Racalmuto (AG) Shelf life: 24 months

View

Chianti DOCG 37,5 cl Banfi

Red

Chianti DOCG 37,5 cl Banfi

Deep mauve red. On the nose it presents a complex bouquet, with notes of cherry and blackberry as protagonists. A beautiful structure can be appreciated in the mouth. Young but silky and well integrated tannins. Balanced by good softness. Long and persistent finish.It goes perfectly with dishes that are not too elaborate.VARIETYTraditional Chianti...

View

Nero d'Avola Syrah Sicilia DOC 75 cl Terrelíade

Red

Nero d'Avola Syrah Sicilia DOC 75 cl Terrelíade

Origin: Italy, SicilyGrape variety: 100% SyrahVolume: 13.5Characteristics: SoftServing temperature: AmbientContains sulphites. TECHNICAL DATA SHEETRed vinification involves maceration for approximately two weeks. After malolactic fermentation, the wine is left to refine in steel to favor the varietal aspect which, once in the bottle, harmonizes and...

View

Palermitana sauce 280 gr Ancient Sicily

Salsa

Palermitana sauce 280 gr Ancient Sicily

Ingredients: tomato pulp 80% IT, wild fennel 10%, extra virgin olive oil, pine nuts, sultanas, onion, white pepper, salt, sugar.Nutritional values / 100 g Energy 55 kcal – 288 kjFat 27.72 gof which saturated fatty acids 4.27 gCarbohydrates 4.4 gof which sugars 4.4 gProtein 2.8 gSalt 0.3 gSTORAGE METHOD Store in a cool, dry place, away from sources of...

View

Ready-made Tomato Sauce Costoluto di Pachino IGT 66 cl Pack of

Ready-made Tomato Sauce Costoluto di Pachino IGT 66 cl Pack of 2

Salsa

Ready-made Tomato Sauce Costoluto di Pachino IGT 66 cl Pack of 12 pcs Campisi

The Costoluto type has large fruits, of an intense and bright dark green color, which turns red during ripening. The pulp is firm and is characterized by a high sugar content. At maturity it has a good acidity in relation to the sugars present, which makes it excellent for the production of the sauce. The processing has remained the same that the local...

View

Blueberry preparation 240 gr Sicilian Factory

Marmalade

Blueberry preparation 240 gr Sicilian Factory

Sicilian Factory

Ingredients: Blueberries, rice syrup. Fruit used per 100 g of product 140 gGLUTEN FREEWITHOUT ADDED PECTIN

View

Tumminia Ancient Sicilian Wholemeal Durum Wheat Fusilli 500 gr

Tumminia Ancient Sicilian Wholemeal Durum Wheat Fusilli 500 gr 2

Ancient Grain Tumminia

Tumminia Ancient Sicilian Wholemeal Durum Wheat Fusilli 500 gr Molino Ferrara

Artisan whole wheat pasta of ancient Sicilian single-variety organic or natural wheat with a strong and pleasant taste. Rough drawing and mixed with alkaline water which makes it even more digestible and does not alter the taste of the semolina. Dried at temperatures that do not exceed 42 ° C from 40 to over 70 hours depending on the needs of the format.

View

Anchovy Colatura Mediterranean Sea 100 ml Campisi

Contorni

Anchovy Colatura Mediterranean Sea 100 ml Campisi

This specialty is obtained from anchovies caught in the Mediterranean Sea. During the pressing and maturation phase of the salted anchovies, the liquid that rises to the surface is gradually extracted and subjected to a natural process of concentration. The final result is an amber-colored product with a strong and full-bodied that preserves the aroma...

View

1
…
48
49
50
…
63

Product added to wishlist

Product added to compare.