Ancient Sicilian Grains Organic Russello durum wheat semolina flour Racilia Racilia ACRAC047 One of the ancient Sicilian grains from which Russello durum wheat flour is born, grown according to organic farming, respecting nature and its growth cycle. Excellent flour for cooking desserts and baked goods. Weight: 1kg View
Ancient Sicilian Grains Pizza Flour Caravelle La Rustica Line size 1 kg Molino Ferrara Molino Ferrara ACMFE007 Ideal for making pizzas with a rustic, tasty, fragrant and pleasant appearance. Obtained from the mixture of non-intensive milled semolina in cylinders to respect the grain and keep the organoleptic characteristics unaltered; stone-milled tumbled flour of ancient durum wheat and ancient Sicilian soft wheat milled with natural stone La Ferté, burnt wheat,... View
Ancient Sicilian Grains Organic durum wheat semolina flour Perciasacchi Racilia Racilia ACRAC046 Perciasacchi is one of the ancient grains of Sicilian heritage. The natural cultivation is obtained without the aid of chemical fertilizers, which make the flour lighter and therefore easier to digest. Weight: 1kg View