Ancient Russello Wheat

ACLAT003

€3.60 €4.00

Pasta of ancient Sicilian durum wheat Tangarò or better known as Russello.

Russello Durum Wheat Semolina Tortiglioni Albacara

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-10%

Ancient Russello Wheat

Russello Durum Wheat Semolina Tortiglioni Albacara

Thanks to their shape they manage to collect the seasoning all around.The name of the Tortiglioni has a very specific origin: the "tortiglione" is a typical design of the lathe processing, with grooves from the spiral shape, just like those that distinguish this format. Produced with ancient Russello wheat flour. Organic artisanal pasta. Weight: 500...

ACALB013

€2.61 €2.90

Ancient Russello Wheat

Russello Durum Wheat Semolina Fusilli Albacara

Fusilli are a type of curled pasta, originating from southern Italy.In Molise, they are a traditional agri-food product.They were made in the kitchens of the wealthiest families, when they wanted to enjoy perfect fusilli , women specialized in this art were called together and their fast manual skills were admired.In Gragnano they are still made by hand...

ACALB003

€2.90

Ancient Russello Wheat

Russello Durum Wheat Semolina Quadrucci Albacara

Square-shaped pasta ideal for broths and soups.Egg quadrucci they are a square-shaped pasta format, very pleasant in soups both in meat broth and with vegetables. < p>Produced with ancient Russello wheat flour. Organic homemade pasta. Weight: 500 gDrawing: BronzeDrying: At low temperatureCooking time 7 min.

ACALB009

€2.90

Organic Taganrog Linguine 500 gr Le Antiche Tradizioni

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-10%

Pasta

Organic Taganrog Linguine 500 gr Le Antiche Tradizioni

ACLAT001

€3.60 €4.00

Pasta of ancient Sicilian durum wheat Tangarò or better known as Russello. Weight 500 g.

Long organic semolina busiata Russello Racilia

Long organic semolina busiata Russello Racilia 2

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-10%

Pasta

Long organic semolina busiata Russello Racilia

La Busiata lunga comes from the processing of semolina flour in careful and controlled organic farming. Each packet of pasta is made from vegetable matter to preserve the organoleptic properties of the products. Weight: 500g

ACRAC040

€4.95 €5.50

Russello organic semolina linguine Racilia

Ancient Russello Wheat

Russello organic semolina linguine Racilia

The organic semolina linguine are handcrafted, bronze drawn and slowly dried at low temperature. The product is contained within a package of vegetable matter so as not to alter the properties of the paste. Weight: 500g

ACRAC042

€5.80

Ancient Russello Wheat

Russello Durum Wheat Semolina Spaghetti Albacara

The pasta par excellence. The most loved on Italian tables.Spaghetti were born in Naples, and it was Antonio Viviani who called them that in 1842, because they looked like small pieces of string. Thanks to their traditional diameter, intermediate in the universe of long pasta, they are among the most versatile shapes. Produced with ancient Russello wheat...

ACALB010

€3.60

Russello organic semolina spaghetti Racilia

Ancient Russello Wheat

Russello organic semolina spaghetti Racilia

We select the best raw materials to be able to guarantee a quality product. Organic semolina spaghetti is made of ancient Sicilian grain semolina, bronze drawn and slowly dried at low temperatures. Weight: 500g

ACRAC043

€5.80

Organic semolina calamarata by Russello Racilia

Organic semolina calamarata by Russello Racilia 2

Unavailable

Ancient Russello Wheat

Organic semolina calamarata by Russello Racilia

A thick ring of handcrafted organic semolina pasta. The organic flour, from which the organic semolina calamarata is born, is extracted from ancient grains, bronze drawn and slowly dried. Weight: 500g

ACRAC041

€5.50

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Russello durum wheat semolina calamarate Albacara

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-10%

Ancient Russello Wheat

Russello durum wheat semolina calamarate Albacara

The name calamarata derives, in fact, from the similarity that this pasta shape has with the calamari rings with which it is seasoned, so much so that when the dish is served on the table it is difficult to distinguish the pasta from fish. The term calamarata indicates both a pasta shape (a cross between half paccheri and half sleeves, cylindrical and...

ACALB001

€3.24 €3.60

Casarecce made with Russello durum wheat semolina Albacara

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-10%

Ancient Russello Wheat

Casarecce made with Russello durum wheat semolina Albacara

Rolled up on themselves and curved towards the tip.They allow you to collect every condiment down to the last drop, enhancing its flavor on the palate. Produced with ancient Russello wheat flour. Organic homemade pasta. Weight: 500 g Drawing: Bronze Drying: At low temperature Ingredients: durum wheat semolina, mineral water. Cooking time 9 min.

ACALB002

€2.61 €2.90

Russello durum wheat semolina spaghettini Albacara

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-10%

Ancient Russello Wheat

Russello durum wheat semolina spaghettini Albacara

The pasta par excellence. The most loved on Italian tables.Spaghetti and Spaghettini were born in Naples, and it was Antonio Viviani who called them that in 1842, because they looked like small pieces of string. Thanks to their traditional diameter, intermediate in the universe of long pasta, they are among the most versatile shapes. Produced with...

ACALB021

€3.24 €3.60

Pappardelle made from Russello durum wheat semolina Albacara

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-10%

Ancient Russello Wheat

Pappardelle made from Russello durum wheat semolina Albacara

They are considered a type of lasagne, in the generic sense of "wide strips of egg puff pastry". to tagliatelle but with a decidedly wider width, around 13 mm. Produced with ancient Russello wheat flour. Organic homemade pasta. Weight 500 g. Cooking time 13 min.

ACALB006

€3.24 €3.60

Ancient Russello Wheat

Russello durum wheat semolina linguine Albacara

Linguine are a type of long pasta made from durum wheat semolina.The length is the same as spaghetti but, rather than having a cylindrical shape, they have a flat appearance and belong to the same family as bavette (flattened spaghetti with a rectangular section, of medium thickness) and trenette (linguine with an ovoid section); it is a type of pasta...

ACALB004

€3.60

Russello Racilia organic semolina busiata

Ancient Russello Wheat

Russello Racilia organic semolina busiata

Typically Sicilian pasta, the Busiata of organic semolina is perfect for rich and tasty sauces. The product is stored in packs of vegetable origin, which allows it to keep its organoleptic properties unchanged.Weight: 500g

ACRAC039

€5.50

Russello organic semolina tortiglioni Racilia

Russello organic semolina tortiglioni Racilia 2

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-10%

Pasta

Russello organic semolina tortiglioni Racilia

The organic semolina tortiglioni are made from ancient Sicilian grains, harvested and processed organically. Each type of pasta is stored in vegetable packaging, so as not to alter the quality of the products. Weight: 500g

ACRAC044

€4.95 €5.50

Stars of Russello durum wheat semolina Albacara

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-10%

Ancient Russello Wheat

Stars of Russello durum wheat semolina Albacara

Star-shaped pasta with a hole in the centre.They are tiny stars with holes in the center which allows for quick cooking. Ideal for little ones. Produced with ancient Russello wheat flour. Organic artisanal pasta. Weight: 500 gDrawing: Bronze Drying: At low temperatureIngredients: durum wheat semolina, mineral waterCooking time 7 min.

ACALB011

€2.61 €2.90

Russello durum wheat semolina tagliatelle Albacara

Unavailable

Ancient Russello Wheat

Russello durum wheat semolina tagliatelle Albacara

Tagliatelle are an egg pasta typical of central and northern Italy.Their name derives from the verb "to cut" or "to slice", since they are obtained by rolling out the pasta into a thin sheet and cutting it, after having it rolled up.A variant are the green tagliatelle, in which chard or spinach enters the dough, particularly tasty and delicate are the...

ACALB012

€3.60

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Organic Taganrog Spaghetti 500 gr Le Antiche Tradizioni

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-10%

Pasta

Organic Taganrog Spaghetti 500 gr Le Antiche Tradizioni

ACLAT004

€3.60 €4.00

Pasta of ancient Sicilian durum wheat Tangarò or better known as Russello. Weight: 500 g.

Tubes of Russello durum wheat semolina Albacara

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-10%

Ancient Russello Wheat

Tubes of Russello durum wheat semolina Albacara

“Tube” pasta format. Ideal for tasty first courses and with thick sauces.Artisan Pasta. Produced with ancient Russello wheat flour. Organic homemade pasta. Weight:500grWire drawing: BronzeDrying: At low temperatureIngredients: durum wheat semolina, mineral waterCooking time 15 min.

ACALB014

€2.61 €2.90

Russello Durum Wheat Semolina Macaroni Albacara

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-10%

Ancient Russello Wheat

Russello Durum Wheat Semolina Macaroni Albacara

Roll up on themselves and curve towards the tip.Macaroni is a type of pasta obtained by mixing durum wheat semolina and water. Sometimes chilli pepper, spinach or squid ink are added to the mixture to give it a red, green or black colour, respectively. There is also an egg version, obtained by adding eggs to the dough. Produced with ancient Russello...

ACALB005

€2.61 €2.90

Penne made from Russello durum wheat semolina Albacara

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-10%

Ancient Russello Wheat

Penne made from Russello durum wheat semolina Albacara

Cylindrical-shaped pasta cut at the ends with parallel oblique cuts.The term penne, or rarely, in the singular, penna, generally indicates a type of cylindrical-shaped pasta cut at the ends with parallel oblique cuts. When it was created in the 19th century near Genoa they were called this because the new format seemed to imitate the nibs of fountain...

ACALB008

€2.61 €2.90

Pasta

Organic Taganrog Mezze Penne 500 gr Le Antiche Tradizioni